Rosemary, Waterfall 'Blue Rain' / 'Corsican Blue' / Prostrate

A dish in the oven... a few sprigs of Rosemary... the whole room fills with its wonderful and characteristic scent! Rosemary is associated with the atmosphere of summer and the subtropics. Yet, the plant overwinters perfectly in a dry spot here! Its graceful, creeping or overhanging form makes this variety suitable for planting in flower boxes, raised beds, etc. We sell 3 varieties, subject to availability. The blue bloom is a graceful bonus of summer.
The leaves and flowers (milder flavour) can be used raw, cooked or baked. Delicious with meat, in sauces, with peas, pods and spinach, but also in sweet dishes: cookies or jams. The leaves dry easily and retain their flavour well. Tip: add a little tansy for a special effect! Of course, such a wonderfully fragrant plant is often used to make oil: in perfumes, shampoo etc. You need 200 kg to make 1 kg of oil!

Names:
Latin: Rosmarinus officinalis
Dutch: Rozemarijn
Also known as: Rosemary, Waterfall
English: Rosemary