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A delicious, light-orange mandarin with a wonderful mix of sweet and sour. This Japanese variety from 1948 is the result of years of selection. The plants can withstand a night frost, but in a harsh winter, they should be kept frost-free.
Names:
Latin: Citrus reticulata
Dutch: Mandarijn, Keraji
Also known as: Keraji mandarin
English: Mandarin
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