From Sowing to Harvesting

A practical pocket guide for the (organic) vegetable garden. Nice and compact and clear! You'll quickly get to know common vegetable varieties. And how you can easily grow, harvest, store, and process them. With extra information about useful herbs and insects. Ideal to take outside with you every day. Growing your own food is not only a lot of fun but also very healthy!
This sturdily bound booklet is a worthy successor to the “Groenmoes Practical Booklet”. Compact and clear information:
- Sowing period per vegetable, sowing distance, and favourable combinations
- Natural fertilization and protection against diseases and pests
- Harvesting, storing, and processing
Of course, it's also suitable for a small vegetable garden or balcony garden. This guide, together with the successful Sowing Agenda (by the same author Hans van Eekelen), forms the ideal source of information for beginning and experienced gardeners.