Seeds

Gardening with as little effort as possible and as much yield as possible, that is the philosophy of this book. Being able to eat from your vegetable garden for a year and still have enough time to sit in the sun or in the conservatory with a cup of tea and a book, it's not a utopia. In "Zaaigoed" (Seed), Mme Zsazsa shares her carefully built up knowledge and experience for a fruitful vegetable garden. Everything about sowing, planting, weeding, watering, harvesting, and preserving well-known and lesser-known vegetables, herbs, berries, and other fruits, with tips and insights, conveniently organized in the calendar, so you can get started right away. With beautiful photos by Els Menten, who followed Kim with her camera for several years. You can eat more and longer from your vegetable garden and conservatory by: - sowing and planting at a favorable time - extending the seasons by making optimal use of your conservatory - planning and coordinating successive crops - using intercropping - preserving vegetables optimally so you can eat them for a long time - and most importantly, understanding what you are doing. "Zaaigoed" helps you plan, month after month, what you can sow, plant, and harvest in your vegetable garden or conservatory.
(Kim is a loyal customer of ours...)