Azuki beans
- Product number: 690500
- Origin: Japan and Surroundings
- Latin: Vigna angularis
ORGANICALLY GROWN SEEDS. Sprouted Azuki beans are a nutritious and healthy addition to salads. The bean originates from Japan and other regions, and contains a great many minerals.
This variety is mainly grown as a sprout vegetable (for the white sprout). It is grown in the dark and in warmth. The sprouts can stay fresh in the refrigerator for a week, provided they are well-drained.
Names:
Latin: Vigna angularis
Dutch: Azukibonen
Also known as: Adzuki or Adukiboon
English: Adzuki beans
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- Flower colour: N/A
- Origin: Japan and Surroundings
- Average growth height:
- Annual or perennial: Annual
- Attractive to insects:
- Winter hardy: Not frost hardy
- Ease of cultivation: Easy
- Latin: Vigna angularis
- Dutch: Adzuki beans
- Also known as: Adzuki bean
- English: Adzuki beans
