Sweet Pea 'A Bit of Everything'

  • Product number: 534900
  • Origin: Mediterranean region
  • Latin: Lathyrus odoratus

Good selection of 6 varieties by color: ‘Bijou mixed’, ‘Butterfly mixed’, ‘Firebrand’, ‘Old spice mixed’, ‘Pinkie’ and ‘Royal Blue’

The variety mentioned here belongs to the modern Lathyrus odoratus varieties and has for some time proven to possess all the characteristics that enthusiasts seek: healthy growth, abundant flowering (the more you pick, the more it flowers), long flower stems with many flowers (4-6). Where mentioned, the variety has an extra good fragrance, otherwise it has ample and guaranteed colorfastness.

Names:
Latin: Lathyrus odoratus
Dutch: Siererwt (Sweet Pea)
Also: Lathyrus
English: Sweet Pea

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Sowing method: Soak seeds in water overnight, optionally scarify with sandpaper beforehand. Pre-sow from February, directly into (improved) soil from mid-April - late May. Feed Sweet Peas generously during growth.

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Sowing/planting time:

  • February
  • March
  • April
  • May

Harvesting time:

  • June
  • July
  • August
  • September

Soil type:

  • All soil types

Cultivation location:

  • Indoors
  • Outdoors

Position:

  • Sun
  • Flower colour: Multicoloured, varying from white, pink, red, blue to purple
  • Origin: Mediterranean region
  • Average growth height:
  • Annual or perennial: Annual
  • Attractive to insects: Butterflies
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Moderate
  • Latin: Lathyrus odoratus
  • Dutch: Sweet pea
  • Also known as: Sweet pea
  • English: Sweet Pea
  • All year round

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