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ALWAYS FRESH SPAWN! An attractive, fast-growing mushroom that is easy to cultivate. The great, robust flavour develops after quite a long time cooking or frying; raw or undercooked they are bitter. Don't expect an abundant harvest, but a very fine one…! Lots of fresh air during cultivation is important. UPON ARRIVAL OF THE KITS, STORE THEM IMMEDIATELY IN THE REFRIGERATOR TO KEEP THEM FRESH!
Names:
Latin: Pleurotus citrinopileatus
Dutch: Gouden oesterzwam
English: Golden oyster mushroom
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