Basil 'Serrata'

  • Product number: 333780
  • Origin: South Asia
  • Latin: Ocimum basilicum

The beautiful, playfully incised leaf shape provides excellent garnish! The taste of this Asian type is very aromatic with a hint of anise, cinnamon, liquorice, mint, and even some lemon.
The difference from our 'Green Ruffles' is its more compact growth and smoother (less bumpy) leaves.

Basil herb loves warmth and high humidity. The leaves are widely used in the preparation of soups, sauces, fish dishes, herbs, vinegar, and pickles.

Names:
Latin: Ocimum basilicum
Dutch: Basilicum
Also known as: Bazielkruid
English: Basil

Read more
Packaging

Sowing method: For outdoor cultivation from March-July (indoors) sow at 25˚C. When the outdoor temperature is at least 20°C or higher, the plant can be moved outside. For indoor cultivation, you can sow in pots year-round in a warm, extra-bright location. Basil does not tolerate cold well!

.

Sowing/planting time:

  • March
  • April
  • May
  • June
  • July

Harvesting time:

  • June
  • July
  • August
  • September
  • October

Soil type:

  • All soil types

Cultivation location:

  • Indoors
  • Outdoors warm / sheltered

Position:

  • Sun
  • Flower colour: White flowers
  • Origin: South Asia
  • Average growth height: 30 to 60 cm
  • Annual or perennial: Annual
  • Attractive to insects: Bees
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Easy
  • Latin: Ocimum basilicum
  • Dutch: Basil
  • Also known as: Basil
  • English: Basil
  • All year round

Inspiration for you

"Zwarte" Aardbei 'Schwarzer Peter'

"Zwarte" Aardbei 'Schwarzer Peter'

Price
€3,95
(Asparagus) broccoli 'All Season Collection'

(Asparagus) broccoli 'All Season Collection'

Price
€5,75
(Asperge)Broccoli 'Early Purple Sprouting'

(Asparagus) broccoli 'Early Purple Sprouting'

From €2,95

Nine-Star Perennial broccoli

Nine-Star Perennial broccoli

Price
€3,95