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Chefs rave about this old variety: what a delicious and sweet taste! And to think that this old variety from around 1850 was considered only cattle feed for many years... The blunt, thick root can also be grown in clay soil and stores well in winter, provided it is kept in sand in a cool place. Yellow carrots are known for their high content of Lutein, which is good for the eyes and strengthens (even boosts immunity) the body.
Names:
Latin: Daucus carota
Dutch: Winterwortel
Also known as: Peen
English: Yellow Carrot
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