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This exceptionally multi-colored tomato boasts a surprising color combination: red, green, yellow, and orange. The color extends to the inside of the fruits. We call such a beefsteak tomato an "pineapple-type"; they are always soft in texture, juicy, aromatic, and deliciously sweet! The fruits weigh 150-350 grams.
The largest tomatoes in our assortment are called beefsteak tomatoes. This tomato gets its name from the larger amount of flesh (instead of juice). This applies to most varieties in this group, with a few exceptions such as the so-called stuffing tomatoes.
Names:
Latin: Lycopersicon lycopersicum, or also L. esculentum
Dutch: Vleestomaat (Beefsteak Tomato)
Also known as: Pineapple-type tomato
English: Tomato, Beefsteaks Type
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