Beefsteak tomato 'Dana's Dusky Rose'

  • Product number: 295315
  • Origin: Central America
  • Latin: Lycopersicon lycopersicum, or also L. esculentum

This (not too large) beefsteak tomato will surely become one of your favourites! Dana Gilmore (USA) has been growing them for years... The pink fruits develop a dark colour under sufficient sunlight. The flesh is intensely red and has a very good flavour.

The largest tomatoes in our assortment are called beefsteak tomatoes. This name comes from the larger amount of flesh (instead of juice). This applies to most varieties in this group, with a few exceptions such as the so-called stuffing tomatoes.

Names:
Latin: Lycopersicon lycopersicum, or also L. esculentum
Dutch: Vleestomaat (Beefsteak tomato)
Also: Tomaat (Tomato)
English: Tomato, Beefsteaks Type

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Sowing method: Sow indoors from March to May. Transplant into pots when seedlings are 5 cm tall. Provide plenty of light, and harden off outdoors in good weather from April. Do not plant outdoors until late May. Tomato plants use a lot of water. Side shoots (suckers) must be removed regularly. Plant spacing 60-80 cm.

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Sowing/planting time:

  • March
  • April
  • May

Harvesting time:

  • July
  • August
  • September

Soil type:

  • All soil types

Cultivation location:

  • Indoors
  • Outdoors warm / sheltered

Position:

  • Sun
  • Flower colour: Small yellow flowers
  • Origin: Central America
  • Average growth height: More than 120 cm
  • Annual or perennial: Annual
  • Attractive to insects: Various insects
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Moderate
  • Latin: Lycopersicon lycopersicum, or also L. esculentum
  • Dutch: Beef tomato
  • Also known as: Tomato
  • English: Tomato, Beefsteaks Type
  • All year round

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