Beefsteak tomato 'Aunt Ruby's German Green'
- Product number: 295105
- Origin: South America
- Latin: Lycopersicon lycopersicum, also known as L. esculentum
A heritage tomato, preserved by Ruby Arnorld's family in Greeneville, Tennessee. The abundant harvest yields 400-500g fruits with green-yellow flesh. The excellent, sweet, and spicy taste is remarkable! Harvest the fruits when they feel soft. Great with some fresh mozzarella and basil...
Do you often grow your tomatoes in the same spot, for example in a greenhouse? Then diseases can develop in the soil, which rootstocks are resistant to, and grafting is recommended:
For grafting tomatoes, use this variety: 291110 Tomato 'Landon'. As a tool, we recommend these grafting clips: 847520 Grafting clip 1.5 mm.
The largest tomatoes in our assortment are called beefsteak tomatoes. This tomato gets its name from the larger amount of flesh (instead of juice). This applies to most varieties in this group, with a few exceptions such as the so-called stuffing tomatoes.
Names:
Latin: Lycopersicon lycopersicum, or also L. esculentum
Dutch: Beefsteak Tomato 'Aunt Ruby's German Green'
English: Tomato, Beefsteak Type
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- Flower colour: Small yellow flowers
- Origin: South America
- Average growth height: More than 120 cm
- Annual or perennial: Annual
- Attractive to insects:
- Winter hardy: Not frost hardy
- Ease of cultivation: Moderate
- Latin: Lycopersicon lycopersicum, also known as L. esculentum
- Dutch: Beefsteak Tomato 'Aunt Ruby's German Green'
- Also known as: Not applicable / Not available
- English: Tomato, Beefsteaks Type
