Radish 'Münchner Bier' / 'Birra di Monaco'

  • Product number: 238340
  • Origin: Mediterranean area
  • Latin: Radish

Popular old, bright white variety with an almost round shape: the tail tapers quickly but gradually. The taste is pleasantly fresh and spicy. Fast-growing and popular with a beer, both in Germany and around the Mediterranean. Sowing after the longest day gives the best results, 8 weeks growing time. We fill our bags extra full, so you can sow a row regularly.

Names:
Latin: Raphanus sativus
Dutch: Rammenas
Also: Rettich
English: Radish

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Sowing method: Mid-June to August. Later thin to 20 cm. During dry and/or warm weather, ensure sufficient moisture, possibly by mulching.

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Sowing/planting time:

  • June
  • July
  • August

Harvesting time:

  • August
  • September
  • October

Soil type:

  • All soil types

Cultivation location:

  • Outdoors

Position:

  • Sun
  • Flower colour: White flowers with purple veins
  • Origin: Mediterranean area
  • Average growth height: 30 to 60 cm
  • Annual or perennial: Annual
  • Attractive to insects: N/A
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Easy
  • Latin: Radish
  • Dutch: Radish
  • Also known as: Radish
  • English: Radish
  • All year round

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