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Chinese Radish 'Candela di Fuoco' = 'Long Scarlet' / 'China'
Chinese Radish 'Candela di Fuoco' = 'Long Scarlet' / 'China'

Chinese Radish 'Candela di Fuoco' = 'Long Scarlet' / 'China'

  • Product number: 236000.1
  • Origin: Asia
  • Latin: Raphanus sativus

Typical for the Chinese market are these elongated, large radishes
(20-30cm long). The color is
pink-red and white inside. Chinese people use slices of them in stir-fries, for example, and soups. Suitable for late cultivation.

Names:
Latin: Raphanus sativus
Dutch: Chinese Radish
Also known as: Long Scarlet, China Rose
English: Chinese Radish

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Sowing method: February-August in rows in the open ground, at a row spacing that allows just enough space to walk between them. In summer, mulch the soil for sufficient moisture. Thin out the seedlings to 5 cm.

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Sowing/planting time:

  • February
  • March
  • April
  • May
  • June
  • July
  • August

Harvesting time:

  • April
  • May
  • June
  • July
  • August
  • September
  • October

Soil type:

  • All soil types

Cultivation location:

  • Outdoors

Position:

  • Sun
  • Flower colour: N/A
  • Origin: Asia
  • Average growth height: 30 to 60 cm
  • Annual or perennial: Annual
  • Attractive to insects: N/A
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Easy
  • Latin: Raphanus sativus
  • Dutch: Daikon Radish
  • Also known as: Long Scarlet, China Rose
  • English: Chinese Radish
  • All year round

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