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Beautiful, fine Mizuna, ideal for young harvesting and for combining with wild arugula. The taste is slightly spicier, but so similar to arugula that the name "Red Arugula" was quickly coined!
Names:
Latin: Brassica rapa, or Brassica rapa
Dutch: Mizuna
Also known as: Red Wild Arugula
English: Red Turnip Topps, Turnip Greens
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