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ORGANICALLY GROWN SEEDS!
This is a fast-growing pumpkin, cultivated in the Netherlands, that reaches 20 to 30 cm in diameter and weighs 2-4 kg. The skin colour is orange-yellow with green stripes, spots, and dots. (Like a map spread over the fruit). This variety has a medium shelf life (3-4 months). A special feature is its edible, soft seeds (so-called 'naked' seeds, which give the variety its name (Lady) Godiva), which can be eaten roasted or baked into bread, for example. Very healthy! In Austria, this variety is used to press a delicious oil (Ölkürbis). Finally, the flesh is excellent for soup, talk about versatility…
Pumpkins can be grown outdoors without problems. The growing tips can be pruned regularly and are edible! Harvesting during dry weather gives the best storability. All pumpkins are edible! For some varieties, we list synonyms, which are the names by which the variety is also known. For other varieties, we list very similar varieties; if you have a clear preference for one of those listed together, please indicate it clearly.
Names:
Latin: Cucurbita pepo
Dutch: Pompoen
Also known as: Ölkürbis
English: Pumpkin
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