(Curled) parsley 'Moskrul 2'
- Product number: 210995
- Origin: Europe
- Latin: Petroselinum crispum ssp. crispum
Finely curled parsley garnishes beautifully and has a special airy mouthfeel. This has led to the belief that it is less palatable, but in my opinion, that is not correct. At most, the taste is somewhat diminished due to hurried, professional cultivation…
Names:
Latin: Petroselinum crispum ssp. crispum
Dutch: Bladpeterselie (Leaf parsley)
Also known as: Krulpeterselie (Curled parsley)
English: Parsley
Sowing method:
.
Sowing/planting time:
Harvesting time:
Soil type:
Cultivation location:
Position:
- Flower colour: Greenish yellow
- Origin: Europe
- Average growth height: 30 to 60 cm
- Annual or perennial: Biennial
- Attractive to insects:
- Winter hardy: Moderately frost hardy
- Ease of cultivation: Moderate
- Latin: Petroselinum crispum ssp. crispum
- Dutch: Flat-leaf parsley
- Also known as: Curly parsley
- English: Parsley
