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This professional variety is the perfection of the old ‘Gigante d’Italia’ cultivar. Beautiful even growth with a very healthy root system, allowing for continuous harvesting. The large, smooth (i.e., not curly) leaves are quite large and deep green. During the improvement of this cultivar, extra attention was paid to the taste: it is very good and aromatic! Experience the original taste of parsley again! Around the Mediterranean, parsley is used purely as a salad; many Turkish Dutch people like to buy this from us. The plant is biennial; in the 2nd year, it can be harvested until flowering, so sow fresh stock in time.
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Latin: Petroselinum crispum
Dutch: Large Smooth Leaf Parsley
Also known as: Gigante d’Italia
English: Parsley
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