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Pepper 'sweet Italian Pepper' / 'Friggitello'

Pepper 'sweet Italian Pepper' / 'Friggitello'

  • Product number: 209444
  • Origin: Mediterranean Sea region
  • Latin: Capsicum annuum

In many countries around the Mediterranean, a very mild, green, slightly wrinkled pepper is popular as an easy snack in salads, or as a small stuffed fruit with delicious dishes. In Italy, it's called the 'Friggitello', and its characteristic flavors are: a hint of heat, a little sweet, and a subtle bitterness.

Names:
Latin: Capsicum annuum
Dutch: Peper
Also known as: Friggitello
English: Hot Pepper

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Sowing method: January-April indoors (20-30°C). Plant out in the greenhouse (for more yield) or outdoors (end of May). Tie taller plants to stakes or prune to a compact plant. In autumn, the plants can be potted up and continue to produce on the windowsill!

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Sowing/planting time:

  • January
  • February
  • March
  • April
  • May

Harvesting time:

  • July
  • August
  • September
  • October

Soil type:

  • All soil types

Cultivation location:

  • Indoors
  • Greenhouse
  • Outdoors warm / sheltered

Position:

  • Sun
  • Flower colour: Small white flowers
  • Origin: Mediterranean Sea region
  • Average growth height: 90 to 120 cm
  • Annual or perennial: Annual
  • Attractive to insects: N/A
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Moderate
  • Latin: Capsicum annuum
  • Dutch: Pepper
  • Also known as: Friggitello
  • English: Hot Pepper
  • All year round

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