Pepper 'Starburst'

  • Product number: 209433
  • Origin: America
  • Latin: Capsicum annuum

Graceful in its ripening colours: the upright, tabasco-like fruits change from green, through light yellow to deeper yellow and orange, to finally end in red. The smoky aroma of the tabasco pepper can also be found in Starburst, they become hotter in taste as they ripen (afterburn!). The plants are very compact and certainly serve as an ornamental plant.

Names:
Latin: Capsicum annuum
Dutch: Peper 'Starburst'
English: Hot Pepper

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Sowing method: Indoors from January to April (20-30°C). Plant out in the greenhouse (for higher yield) or outdoors (late May). Tie taller plants to stakes or prune them into a compact plant. In autumn, the plants can be potted and continue to produce on the windowsill!

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Sowing/planting time:

  • January
  • February
  • March
  • April

Harvesting time:

  • July
  • August
  • September
  • October
  • November

Soil type:

  • All soil types

Cultivation location:

  • Indoors
  • Greenhouse
  • Outdoors warm / sheltered

Position:

  • Sun
  • Flower colour: White flowers
  • Origin: America
  • Average growth height: 30 to 60 cm
  • Annual or perennial: Annual
  • Attractive to insects: N/A
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Moderate
  • Latin: Capsicum annuum
  • Dutch: Pepper 'Starburst'
  • Also known as: Not applicable / Not known
  • English: Hot Pepper
  • All year round

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