Pepper 'Padron Yellow' / 'Pimientos de Padron Yellow'

  • Product number: 209102
  • Origin: Central America
  • Latin: Capsicum annuum

The most famous Spanish pepper is now available in a rare, yellow colour! Just like its green-red brother, this is a mild pepper with a touch of heat... Padron is used in Spain and Portugal in the famous tapas. Due to its wider shape at the stem, the fruits have the ideal shape for a one-biter! Filled with cream cheese, this beautiful pepper is not to be missed...

Names:
Latin: Capsicum annuum
Dutch: Peper 'Padron Yellow'
Also known as: Pimientos de Padron Yellow
English: Medium Hot Pepper

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Sowing method: January-April indoors (20-30°C). Plant out in the greenhouse (for higher yields) or outdoors (late May). Tie taller plants to stakes or prune them into a compact shape. In autumn, the plants can be potted and continue to produce on the windowsill!

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Sowing/planting time:

  • January
  • February
  • March
  • April
  • May

Harvesting time:

  • July
  • August
  • September
  • October

Soil type:

  • All soil types

Cultivation location:

  • Indoors
  • Greenhouse
  • Outdoors warm / sheltered

Position:

  • Sun
  • Flower colour: White flowers with purple veins
  • Origin: Central America
  • Average growth height: 60 to 90 cm
  • Annual or perennial: Annual
  • Attractive to insects: Various insects
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Moderate
  • Latin: Capsicum annuum
  • Dutch: Pepper 'Padron Yellow'
  • Also known as: Pimientos de Padron Yellow
  • English: Medium Hot Pepper
  • All year round

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