Pepper 'Nepali Orange'

  • Product number: 208930
  • Origin: America
  • Latin: Capsicum annuum

A beautiful, not too hot, light yellow to orange ripening pepper with an abundant harvest. It is a vigorous grower that can grow well over 1 meter tall. The pepper is not difficult to handle and can safely be tried outdoors. Due to the increasing weight, the position of the fruits changes from upright to hanging.

Names:
Latin: Capsicum annuum
Dutch: Peper
English: Hot Pepper

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Sowing method: January-April indoors (20-30°C). Transplant into the greenhouse (for more yield) or outdoors (late May). Tie up taller plants to stakes or prune to a compact plant. In the autumn, plants can be potted and continue to produce on the windowsill!

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Sowing/planting time:

  • January
  • February
  • March
  • April
  • May

Harvesting time:

  • July
  • August
  • September
  • October

Soil type:

  • All soil types

Cultivation location:

  • Indoors
  • Greenhouse
  • Outdoors warm / sheltered

Position:

  • Sun
  • Flower colour: White flowers
  • Origin: America
  • Average growth height: More than 120 cm
  • Annual or perennial: Annual
  • Attractive to insects: N/A
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Easy
  • Latin: Capsicum annuum
  • Dutch: Pepper
  • Also known as: Not applicable / Not known
  • English: Hot Pepper
  • All year round

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