Pepper 'Lemon Drop' / 'Inca Hot' / 'Hot Lemon', 'Aji Lemo'

  • Product number: 208345
  • Origin: Ecuador, Peru
  • Latin: Capsicum baccatum

An old variety from Ecuador or Peru, as hot as a Cayenne, but with a unique flavor; for the connoisseur, there's even a hint of pine. You can harvest the lemon-yellow, slightly wrinkled 7.5-10 cm long fruits relatively early. When unripe, this variety is green and already fully flavored. Plants grow 50-75 cm tall.

Names:
Latin: Capsicum baccatum
Dutch: Peper
Also known as: 'Aji Lemon', 'Hot Lemon', 'Kellu Uchu'
English: Hot Pepper

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Sowing method: January-April indoors (20-30°C). Transplant into a greenhouse (for higher yield) or outdoors (late May). Tie taller plants to stakes or prune to a compact plant. In autumn, plants can be potted and continue to produce on the windowsill!

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Sowing/planting time:

  • January
  • February
  • March
  • April

Harvesting time:

  • August
  • September
  • October

Soil type:

  • All soil types

Cultivation location:

  • Indoors
  • Greenhouse
  • Outdoors warm / sheltered

Position:

  • Sun
  • Flower colour: White flowers with purple veins
  • Origin: Ecuador, Peru
  • Average growth height: 60 to 90 cm
  • Annual or perennial: Annual
  • Attractive to insects: Various insects
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Moderate
  • Latin: Capsicum baccatum
  • Dutch: Pepper
  • Also known as: 'Aji Lemon', 'Hot Lemon', 'Kellu Uchu'
  • English: Hot Pepper
  • All year round

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