Pepper 'Gasoline'

  • Product number: 208209
  • Origin: America
  • Latin: Capsicum chinense

This is a unique hybrid cross between the extremely hot Brown Bhutlah and the very tasty Euphoria pepper. 'Gasoline' showcases the best of both varieties. The fruits resulting from this cross are quite large, dented, and bumpy with elongated tails. The heat of these peppers firmly places them in the super-hot class, making them a treat for those who crave extreme spiciness. The Brown Bhutlah, one of the parent peppers, already has a reputation as one of the hottest peppers in the world. The plants can be a bit larger than you might be used to from a Capsicum chinense; give them some support, and the reward will be a masterfully large harvest most years!

Names:
Latin: Capsicum chinense
Dutch: Peper Gasoline
English: Hot Pepper

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Sowing method: January-April indoors (20-30°C). Transplant to a greenhouse (for higher yield) or outdoors (late May). Tie taller plants to stakes or prune them into a compact shape. In autumn, plants can be potted and continue to produce on a windowsill!

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Sowing/planting time:

  • January
  • February
  • March
  • April

Harvesting time:

  • July
  • August
  • September
  • October

Soil type:

  • All soil types

Cultivation location:

  • Indoors
  • Greenhouse
  • Outdoors warm / sheltered

Position:

  • Sun
  • Flower colour: White flowers with purple veins
  • Origin: America
  • Average growth height: More than 120 cm
  • Annual or perennial: Perennial
  • Attractive to insects: N/A
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Advanced
  • Latin: Capsicum chinense
  • Dutch: Peper Gasoline
  • Also known as: Not applicable / Not known
  • English: Hot Pepper
  • All year round

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