Pepper 'Black Pearl'

  • Product number: 207946
  • Origin: America
  • Latin: Capsicum annuum

Everything about this pepper is beautiful: its very dark leaves, the lilac-blue flowers, and the spherical, almost black, shiny peppers that ripen to red. The plants remain compact (50 cm) and the pepper is distinctly hot!

Denominations:
Latin: Capsicum annuum
Dutch: Pepper 'Black Pearl'
English: Hot Pepper

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Sowing method: January-April indoors (20-30°C). Transplant into a greenhouse (for higher yield) or outdoors (late May). Tie taller plants to stakes or prune them into a compact shape. In autumn, plants can be potted and continue to produce on a windowsill!

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Sowing/planting time:

  • January
  • February
  • March
  • April

Harvesting time:

  • August
  • September
  • October
  • November

Soil type:

  • All soil types

Cultivation location:

  • Indoors
  • Greenhouse
  • Outdoors warm / sheltered

Position:

  • Sun
  • Flower colour: Lilac blue
  • Origin: America
  • Average growth height: 30 to 60 cm
  • Annual or perennial: Perennial
  • Attractive to insects: Various insects
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Moderate
  • Latin: Capsicum annuum
  • Dutch: Pepper 'Black Pearl'
  • Also known as: Not applicable / Not known
  • English: Hot Pepper
  • All year round

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