'Val di Nièvole' Lentils

  • Product number: 187010
  • Origin: Asia Minor
  • Latin: Lens culinaris, also known as Lens esculenta

For a general impression or as a sprout vegetable, a simple lentil variety is good enough. For successful cultivation, we have introduced this North Italian variety to the Low Countries. In our country, the lentil is not yet as well-known as a pulse. Cultivation is easy, and the harvest is reasonable! You are sowing history, as lentils were eaten in "Asia Minor" around 9000 BC. In the last 500 years, lentils in Europe have been partly replaced by peas.

Names:
Latin: Lens culinaris, or also Lens esculenta
Dutch: Linzen
Also: Lens esculenta
English: Lentils

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Packaging

Sowing method: May-June outdoors in rows or all year round as sprouts (request detailed instructions).

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Sowing/planting time:

  • May
  • June

Harvesting time:

  • September
  • October

Soil type:

  • All soil types

Cultivation location:

  • Outdoors

Position:

  • Sun
  • Flower colour: Small flowers, usually white to light purple
  • Origin: Asia Minor
  • Average growth height: 30 to 60 cm
  • Annual or perennial: Annual
  • Attractive to insects: N/A
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Easy
  • Latin: Lens culinaris, also known as Lens esculenta
  • Dutch: Lentils
  • Also known as: Lentil
  • English: Lentils
  • All year round

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