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The tenderest broccoli you've ever eaten! In fact, it originated from a cross between broccoli and kailan. The stems remain buttery soft and bear a small and tasty broccoli head. 3 harvests per year are possible! A breakthrough in taste and effective edibility!
The seed company Sakata sells this type under the registered brand names: Bimi®, Broccolini® and Tenderstem®. We have known this since March 2014 and have therefore removed these names as synonyms from our site since then.
Denominations:
Latin: Brassica oleracea
Dutch: Stengelbroccoli
Also known as: Bimi, Broccolini, Tenderstem
English: Broccoli, Sticcoli
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