Courgette 'Dunja' F1 / 'Ladoga' F1 7 Seeds

Sowing method: April-May indoors or from mid-May directly into the garden. Plant spacing ± 90x90 cm. Zucchinis can be grown outdoors without problems. This variety is non-vining; the fruits grow from the center of the plant. Allow to grow large for decorative purposes, then they can be stored.

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Sowing/planting time:

• April
• May

Harvesting time:

• July
• August
• September

Soil type:

• All soil types

Cultivation location:

• Indoors
• Outdoors warm / sheltered

Position:

• Sun

• Flower colour: Yellow flowers
• Origin: North America
• Average growth height: More than 120 cm
• Annual or perennial: Annual
• Attractive to insects: Various insects
• Winter hardy: Not frost hardy
• Ease of cultivation: Easy

• Latin: Cucurbita pepo
• Dutch: Zucchini
• Also known as: Pumpkin
• English: Marrow, Summersquash

Too big a harvest? Sauté a quantity of sliced zucchini, onions, and garlic. Then puree and freeze. After thawing, this forms a nice base for soups when combined with broth. If the zucchini is a bit too large: Peel and deseed, then shave completely with a peeler or cheese slicer to create zucchini ribbons, beautiful white strands. Sprinkle with salt and let drain. Afterward, mix well with two generous tablespoons of chopped chives, the same amount of salad burnet leaves, and the same amount of mayonnaise. This makes a delicious salad for approximately 4 to 8 people, depending on the size of the zucchini. Per 15 cm of zucchini length and a circumference of 25 cm, this is enough for 1 to 2 people, depending on whether it's a main course or a side dish…

• All year round