Pole Bean Dry Shelling 'Arcobaleno' (Borlotto) ±60 Seeds 50g

  • Product number: 048000
  • Origin: South America
  • Latin: Phaseolus vulgaris

This bean is eaten (very young) as a whole pod, but usually shelled. The pod shape is broad and short. The colour is strikingly reddish-brown spotted, turning yellow with bright red spots when ripe, popular with florists! The beans are cream-yellow with bright red markings. Popular in Southern Europe and increasingly known in our cuisine.

Names:
Latin: Phaseolus vulgaris
Dutch: Stokbonen
Also known as: Climbing Borlotti Beans
English: Snapbean-Pole

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Sowing method: May-June at the base of poles or other climbing support (2 m). Pre-sowing in pots is also an option. 5 seeds per pole.

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Sowing/planting time:

  • May
  • June

Harvesting time:

  • July
  • August
  • September

Soil type:

  • All soil types

Cultivation location:

  • Outdoors warm / sheltered

Position:

  • Sun
  • Flower colour: White to light purple flowers
  • Origin: South America
  • Average growth height: More than 200 cm
  • Annual or perennial: Annual
  • Attractive to insects: N/A
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Easy
  • Latin: Phaseolus vulgaris
  • Dutch: Pole beans
  • Also known as: Climbing French Beans
  • English: Snapbean-Pole
  • All year round

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