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Bush Bean 'Gele Citroen' / 'Sulphur Bean' 25g

Bush Bean 'Gele Citroen' / 'Sulphur Bean' 25g

Product number: 045200
Origin: Central America
Latin: Phaseolus vulgaris

A lovely old-fashioned shelling bean with a lemon-yellow color. Cooks into a delicious creamy soup. Low growing plant.

Shelling beans are harvested in various ways. Some varieties can be eaten pod and all, while others can only be eaten fresh or (mature) dried. Tip for storing dried beans: to prevent any bean fly eggs from hatching, place the well-dried beans in the freezer for 24 hours.

Names:
Latin: Phaseolus vulgaris
Dutch: Droogboon
Also: Droogwinners
English: Dry Shelling Beans

Sowing method: May-June in warm, growing weather. The plant remains low, sowing distance: 50x12 cm. Dry beans are harvested in various ways. Some varieties can also be eaten with the whole pod, others can only be eaten fresh or (mature) dry. A matter of trying them out. Tip for storing dry beans: to prevent any bean fly eggs from hatching, place the well-dried beans in the freezer for 24 hours.

Sowing/planting time: