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Suitable for chili con carne, soup and other dishes. Low-growing plant.
Dry beans are harvested in various ways. Some varieties can also be eaten with the whole pod, others can only be eaten fresh or (mature) dried. Tip for storing dry beans: to prevent any bean fly eggs from hatching, place the well-dried beans in the freezer for 24 hours.
Names:
Latin: Phaseolus vulgaris
Dutch: Droogboon
Also known as: Droogwinners
English: Dry Shelling Beans
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