Long Red Beets 'Deventer Zwartblad'

  • Product number: 022300
  • Origin: Europe
  • Latin: Beta vulgaris

(before 1935) A substantial beet that yields an enormous harvest of elongated beets. If allowed to grow on, the exterior may become somewhat less attractive in colour, but it's the delicious interior that counts: an aromatic, sufficiently sweet, red beet. Harvesting young gives a fresher, but less "wild" taste. This variety is maintained within the "Eeuwig Moes" collection. The foliage is reddish-green, with more intense colour in full sun, which explains the name "Zwartblad" (Blackleaf). When stored in (slightly moist) coarse sand, the beets can be eaten all winter.

Names:
Latin: Beta vulgaris
Dutch: Lange Rode Kroten
Also known as: Deventer Zwartblad
English: Beetroot

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Sowing method: Under glass (minimum 15°C) from mid-February to end of March in (pressing) pots or trays. Outdoors: April-June, thin to 30x7 cm. Harvestable: young leaves after 35 days, tubers after 60-90 days.

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Sowing/planting time:

  • February
  • March
  • April
  • May
  • June

Harvesting time:

  • April
  • May
  • June
  • July
  • August
  • September

Soil type:

  • Sandy
  • Loamy

Cultivation location:

  • Indoors
  • Outdoors

Position:

  • Sun
  • Flower colour: Inconspicuous, greenish
  • Origin: Europe
  • Average growth height: 30 to 60 cm
  • Annual or perennial: Biennial
  • Attractive to insects: N/A
  • Winter hardy: Moderately frost hardy
  • Ease of cultivation: Easy
  • Latin: Beta vulgaris
  • Dutch: Long Red Beets
  • Also known as: Deventer Black Page
  • English: Beetroot

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