Antroewa

  • Product number: 011100
  • Origin: West, Central, and East Africa
  • Latin: Big-Flowered Nightshade

Round, white or light green fruits the size of a tomato. After turning white, the fruits ripen to yellow, but you harvest them unripe. The bitter taste is cleverly utilized in Indonesian or Surinamese dishes. The glossy leaves are particularly popular and are called Gboma. Especially the young leaves are used to roll dishes, then steam or fry them. In all countries of Central Africa (west, central and east), this "spinach" is loved and eaten as a bitter delicacy. Cultivation in a greenhouse or sheltered outdoors.

Names:
Latin: Solanum macrocarpon
Dutch: Antroewa
Also known as: African Eggplant / Gboma
English: Gboma eggplant

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Packaging

Sowing method: From January to April indoors, preferably in cocopeat with silver sand. Optimal germination temperature 25-30̊C. Planting distance 60x80cm or separately in large pots.

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Sowing/planting time:

  • January
  • February
  • March
  • April

Harvesting time:

  • June
  • July
  • August
  • September

Soil type:

  • All soil types

Cultivation location:

  • Indoors
  • Greenhouse

Position:

  • Sun
  • Partial shade
  • Flower colour: N/A
  • Origin: West, Central, and East Africa
  • Average growth height: 60 to 90 cm
  • Annual or perennial: Perennial
  • Attractive to insects: N/A
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Moderate
  • Latin: Big-Flowered Nightshade
  • Dutch: Antroewa
  • Also known as: African Eggplant / Gboma
  • English: Gboma eggplant
  • All year round

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