Amaranth Leaf Fine Green Leafed / Chaurea

  • Product number: 003100
  • Origin: Tropical America
  • Latin: Amaranthus spinosus

Much-loved Chinese and Surinamese leafy vegetable. Tender and rather small leaves, slightly red from the veins.

Tropical leafy vegetable, used young in salads or as a delicious spinach.

Names:
Latin: Amaranthus spinosus
Dutch: Amarantblad
Also known as: Bayam, Klaroen, Bitekuteku or Hing Choi, Horenso (In Japan)
English: Chinese Spinach

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Sowing method: From March-August in the greenhouse or from May-June outdoors. Row distance 25 cm, thin to 5 cm in the row. Cut leaves 5 cm above the ground; the plant can then continue to grow.

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Sowing/planting time:

  • March
  • April
  • May
  • June
  • July
  • August

Harvesting time:

  • June
  • July
  • August
  • September

Soil type:

  • All soil types

Cultivation location:

  • Greenhouse
  • Outdoors warm / sheltered

Position:

  • Sun
  • Flower colour: Greenish
  • Origin: Tropical America
  • Average growth height: 60 to 90 cm
  • Annual or perennial: Annual
  • Attractive to insects: N/A
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Easy
  • Latin: Amaranthus spinosus
  • Dutch: Amaranth leaf
  • Also known as: Bayam, Klaroen, Bitekuteku or Hing Choi, Horenso (In Japan)
  • English: Chinese Spinach
  • All year round

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