Mountain basil, White 'White Mountain'

  • Product number: 831210.1
  • Origin: South Asia
  • Latin: Ocimum basilicum

A basil plant of unparalleled beauty and hardier than most other varieties. The leaves are fresh green and the white flowers bloom in sturdy, elongated clusters (like a Veronica) until September. The plants can be brought indoors when it cools down in September and overwinter reasonably well at temperatures above 5°C. 
And let's not forget the taste: it is aromatic like Italian basil, but slightly spicier with a pleasant, sparkling aftertaste.

Names:
Latin: Ocimum basilicum
Dutch: Mountain basil, White
English: White Mountain Basil

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Packaging

Planting time:

  • March
  • April
  • May
  • June

Soil type:

  • All soil types

Location:

  • Sun
  • Flower colour: White flowers in elongated clusters
  • Average growth height: 30 to 60 cm
  • Attractive to insects: Bees
  • Annual or perennial: Multi-year
  • Hardy: Not frost resistant
  • Origin: South Asia
  • Ease of cultivation: Average
  • Latin: Ocimum basilicum
  • Dutch: Mountain Basil, White
  • Also known as:
  • English: White Mountain Basil
  • May - October

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