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Garlic chives 'Belarus'

Garlic chives 'Belarus'

Product number: 306195.1
Origin: Eurasia
Latin: Allium sativum var ophioscorodon subvar purple stripe

In the Netherlands, Belarus is called Wit-Rusland (White Russia). This garlic, which originates from there, ripens early and grows neatly upright. Its root growth is very active! The flavour is not too strong, but has rich aromas and plenty of taste.

How delicious can also be beautiful.... (or vice versa). This tasty member of the garlic family grows with 1 or more curls in the stem and is (therefore) particularly decorative. Spiral garlic is called hardneck garlic in English and is generally stronger in flavour than the so-called softneck varieties.

Names:
Latin: Allium sativum var ophioscorodon subvar purple stripe
Dutch: Spiraalknoflook
Also known as: Esculaapui
English: Serpent Garlic Hardneck

Garlic can be planted year-round, provided the cloves are in good condition. Most varieties are in stock during autumn and winter. We supply varieties that are successfully cultivated in the Netherlands. Immediately upon receipt, break open the bulb and plant the cloves in the ground: 2-5 cm deep and 10-20 cm apart. When planted in autumn, the garlic will emerge in February (or earlier), and can be harvested in June-July. Later planting naturally means a later harvest. Harvesting is not mandatory; garlic is winter-hardy and can also remain in the ground. After harvesting, braid the foliage as you sometimes see garlic in stores, and dry the bulbs in the sun. Indoors, they can sometimes be stored for up to a year! Cultivation is not difficult, but you can find good tips in our cultivation description in PDF (see bottom of the website). Garlic is said to deter aphids in roses, for example – worth a try!

Planting time: