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Resistant American variety with a delightfully sweet taste. Although the yield of this variety, which ripens in early October, is not high, the taste will more than make up for it!
The assortment of seedless grapes is growing: very popular with children! In general, seedless grapes are more susceptible to frost, so wrap them up during harsh winters. Cultivation in a greenhouse is, of course, always good. Seedless grapes are not actually seedless. They have seeds that do not form a hard outer shell. During unfavorable summers, harder seeds can (rarely) develop. Resistance to fungal diseases is usually slightly lower than with regular grape varieties.
Names:
Latin: Vitis
Dutch: Seedless Red Grape
English: Seedless Grape
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