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Golden yellow shallot, the improved Dutch Golden Yellow, very durable (long-lasting) and firm. The taste is mild. Size 7/15
Shallots belong to the onion family and, like garlic, grow into a cluster of "cloves". The white interior is sometimes streaked with red and/or purple. They have a strong, rich flavor. Shallots cause fewer intestinal and respiratory problems than onions and garlic. Many recipes and facts can be found at www.shallot.com
Names:
Latin: Allium ascalonicum, or also Allium cepa var aggregatum
Dutch: Round Shallots
Also known as: Golden Yellow planting shallot
English: Dutch Yellow Shallot
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