{"product_id":"408210-1","title":"Potatoes 'Gourmatessa'","description":"\u003cp\u003e(2010) A delicious potato, typically recommended for gourmets! The long-oval tubers have a light brown skin and light yellow flesh. The texture is pleasantly firm, slightly floury after long storage. The harvest is mid-early.\n\u003cbr\u003eSPECIAL VARIETIES LIKE THIS ARE SUPPLIED IN A MIXED SEED SIZE, THERE MAY BE (VERY) LARGE TUBERS INCLUDED, YOU CAN PLANT THESE WHOLE OR CUT THEM INTO PIECES WITH SPROUTS.\u003c\/p\u003e\n\n\u003cp\u003eFIRM-COOKING VARIETY FOR GOURMETS. \n\u003cbr\u003eWe have grouped the firm-cooking varieties because they differ significantly in taste from the rest. They remain very firm after cooking, so they definitely do not fall apart, and have a waxy, firm structure. After cooling, the tubers are still a delicacy and are used, for example, for salads. Most firm-cooking varieties can be harvested mid-early to late: taste simply takes time to develop…! Plant from mid-April, when the soil is warm enough. Pre-sprouting in light or in a large pot can be done earlier. Do not plant them in a too wet spot, but in full sun. The average planting distance is 70x40 cm, we recommend maintaining 80x40 cm to prevent diseases.\u003c\/p\u003e\n\u003c!-- SEARCH-NAMES-START --\u003e\n\u003cp\u003eNames:\u003cbr\u003e\nLatin: Solanum tuberosum\u003cbr\u003e\nDutch: Aardappel\u003cbr\u003e\nEnglish: Potato\u003c\/p\u003e\n\u003c!-- SEARCH-NAMES-END --\u003e","brand":"Vreeken","offers":[{"title":"5 tubers","offer_id":44177552244789,"sku":"408210.1","price":2.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/9092\/3573\/files\/408210.jpg?v=1750793018","url":"https:\/\/www.vreeken.nl\/en\/products\/408210-1","provider":"Vreeken's Zaden","version":"1.0","type":"link"}