{"product_id":"357800","title":"Sweet Cicely","description":"\u003cp\u003eThe plant somewhat resembles cow parsley, with slightly broader, fern-like leaves and firmer flowerheads. Fresh, unripe sweet cicely seeds have long been known in Dutch cuisine for their mild aniseed flavour. The leaves are used for naturally sweetening fruit compote and making herb compote (Veluwe). The leaf stalks yield a yellow, green, or orange-brown dye for wool or fabrics. Furthermore, the entire plant has medicinal properties. This hardy plant grows in moist, humus-rich, fertile soil, possibly in partial shade, and reaches 100-150cm in height.\u003c\/p\u003e\n\u003c!-- SEARCH-NAMES-START --\u003e\n\u003cp\u003eNames:\u003cbr\u003e\nLatin: Myrrhis odorata\u003cbr\u003e\nDutch: Roomse Kervel\u003cbr\u003e\nAlso known as: Myrrhis\u003cbr\u003e\nEnglish: Sweet Cicely\u003c\/p\u003e\n\u003c!-- SEARCH-NAMES-END --\u003e","brand":"Vreeken","offers":[{"title":"20 seeds","offer_id":44176265805877,"sku":"357800","price":2.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0606\/9092\/3573\/files\/357800.jpg?v=1750786381","url":"https:\/\/www.vreeken.nl\/en\/products\/357800","provider":"Vreeken's Zaden","version":"1.0","type":"link"}