Beef tomato 'Krasnodar Titans'

  • Product number: 295459
  • Origin: Russia
  • Latin: Lycopersicon lycopersicum

An almost perfectly round tomato from Russia, Krasnodar, east of Crimea. The fruits vary in size (200-500 g). Some notable characteristics: good shelf life, very high yield, firm flesh, deliciously sweet, full flavor. Worth trying...!
Do you often grow your tomatoes in the same place, for example in a greenhouse? Then diseases can develop in the soil, which rootstocks are resistant to, and grafting is therefore recommended:
for grafting tomatoes, use this variety: 291110 Tomato 'Landon'. As a helpful tool, we recommend these grafting clips: 847520 Grafting clip 1.5 mm.

The largest tomatoes in our assortment are called beefsteak tomatoes. This tomato owes its name to the larger amount of flesh (instead of juice). This applies to most varieties in this group, with a few exceptions such as the so-called stuffing tomatoes.

Names:
Latin: Lycopersicon lycopersicum
Dutch: Vleestomaat
English: Tomato, Beefsteaks Type

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Sowing method: Sow: March-May indoors. Transplant into pots when 5 cm tall. Provide plenty of light and harden off outdoors from April when the weather is good. Do not plant outdoors before the end of May. Tomato plants use a lot of water. For this taller or (in the greenhouse) climbing type, the side shoots (suckers) must be removed regularly. Planting distance 60-80 cm.

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Sowing/planting time:

  • March
  • April
  • May

Harvesting time:

  • July
  • August
  • September
  • October

Soil type:

  • All soil types

Cultivation location:

  • Indoors
  • Outdoors warm / sheltered
  • Greenhouse

Position:

  • Sun
  • Flower colour: Small yellow flowers
  • Origin: Russia
  • Average growth height: More than 120 cm
  • Annual or perennial: Annual
  • Attractive to insects:
  • Winter hardy: Not frost hardy
  • Ease of cultivation: Moderate
  • Latin: Lycopersicon lycopersicum
  • Dutch: Beefsteak tomato
  • Also known as:
  • English: Tomato, Beefsteaks Type
  • All year round

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