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This leaf mustard or turnip greens has traditionally been widely cultivated in the North. The green leaves have elegant, blue-purple stems and veins. Best harvested young!
Names:
Latin: Brassica rapa, or also Brassica rapa
Dutch: Raapstelen
Also known as: Snijmoes, Rubbekes, Kelen or Bladmoes
English: Turnip Topps, Turnip Greens
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