Pumpkins 'Spaghetti' / 'Vegetable Spaghetti'
- Product number: 215260
- Origin: North America
- Latin: Cucurbita pepo
A unique pumpkin because, after brief cooking, the flesh has a beautiful and easily digestible spaghetti-like structure, which can be loosened with a fork. Delicious cooled in salads and warm as a pasta substitute. This is a vining type; regular (young) harvesting guarantees a large production.
Pumpkins can be grown outdoors without any problems. The growing tips can be pruned regularly and are edible! Harvesting during dry weather gives the best shelf life. All pumpkins are edible! For some varieties, we list synonyms, which are the names under which the variety is also known. For other varieties, we list very similar varieties; if you have a clear preference for one of those listed together, please indicate it clearly.
Names:
Latin: Cucurbita pepo
Dutch: Pumpkin 'Spaghetti'
Also known as: Vegetable Spaghetti
English: Spaghetti Squash
Sowing method:
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- Flower colour: Yellow flowers
- Origin: North America
- Average growth height: More than 200 cm
- Annual or perennial: Annual
- Attractive to insects:
- Winter hardy: Not frost hardy
- Ease of cultivation: Moderate
- Latin: Cucurbita pepo
- Dutch: Pumpkin 'Spaghetti'
- Also known as: Vegetable Spaghetti
- English: Spaghetti Squash
