Cart
This attractive pepper comes from Ethiopia. The beautiful, bushy and compactly growing plants produce an abundance of orange, round to conical peppers with a good flavour.
They are moderately hot, perfect for enriching accessible sauces, but also great simply chopped into a stir-fry or soup!
Denominations:
Latin: Capsicum annuum
Dutch: Peper 'Pisbas Harari'
English: Hot Pepper
Sowing method:
.
Sowing/planting time:
Harvesting time:
Soil type:
Cultivation location:
Position: