Pepper 'Aci Sivri'
- Product number: 207680
- Origin: Central America
- Latin: Capsicum annuum
Traditional Turkish variety. The peppers are supposed to be hot, though milder ones sometimes occur, all with a very good, complex flavour. Large plants bear long, thin, slightly wrinkled peppers up to 15–18 cm long, which ripen from green to red. Traditionally, they are harvested green.
Scoville: 5,000–50,000 SHU
Names:
Latin: Capsicum annuum
Dutch: Pepper
Also known as: Aci Sivri pepper
English: Hot Pepper
Sowing method:
.
Sowing/planting time:
Harvesting time:
Soil type:
Cultivation location:
Position:
- Flower colour: White flowers with purple veins
- Origin: Central America
- Average growth height: More than 120 cm
- Annual or perennial: Annual
- Attractive to insects:
- Winter hardy: Not frost hardy
- Ease of cultivation: Moderate
- Latin: Capsicum annuum
- Dutch: Pepper
- Also known as: Aci Sivri pepper
- English: Hot Pepper
