Savoy cabbage 'Aubervilliers'

  • Product number: 166880
  • Origin: Europe
  • Latin: Brassica oleracea

This is a historic, rather rare variety, first cultivated around Aubervilliers, a town now swallowed by Paris (just outside the periphery), but which was formerly (in the Plain of Vertus) a vibrant vegetable growing area for Paris. The beautiful, crinkled cabbage is tender and very tasty (somewhat sweet), harvestable in autumn or early winter.

Denominations:
Latin: Brassica oleracea
Dutch: Savooiekool
English: Green Savoy Cabbage

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Packaging

Sowing method: March-May, plant out at 60 cm.

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Sowing/planting time:

  • March
  • April
  • May

Harvesting time:

  • October
  • November
  • December

Soil type:

  • All soil types

Cultivation location:

  • Outdoors
  • Outdoors warm / sheltered

Position:

  • Sun
  • Flower colour: Yellow flowers
  • Origin: Europe
  • Average growth height: 60 to 90 cm
  • Annual or perennial: Biennial
  • Attractive to insects: N/A
  • Winter hardy: Moderately frost hardy
  • Ease of cultivation: Easy
  • Latin: Brassica oleracea
  • Dutch: Savoy cabbage
  • Also known as: Not applicable / Not known
  • English: Green Savoy Cabbage
  • All year round

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